#BaconMonth - Bacon Smores Cocktail

Hey y'all! You know the drill! It's BACON MONTH and all month me and a whole bunch of bloggers (wrangled together by Julie of Bread Booze Bacon) are making bacon recipes ALL MONTH! It's been fun to get creative with this, and this was only my second recipe.

 Check out my first post to see what amazing prizes you could win.

I have some savory recipes coming soon, but it was fun to try to put bacon into a drink! It didn't come out tasting totally like a s'more with bacon, but all flavor suggestions were definitely there. If you can find it, I bet a bit of bacon flavored vodka would really put this over the edge.

Before I get to the recipe, check out all the other amazing recipes the bloggers have put together today:

Bourbon-Bacon Slaw from Bread Booze Bacon
Bacon Bourbon Caramel Cheesecake from Kleinworth & Co.
Avocado Bacon Grilled Cheese from A Simply Pantry
Champagne Miso Bacon from Nomageddon
Bacon S'Mores Martini from Forking Up
Elvis Trifle with Bacon from Love Bakes Good Cakes
Bacon Hot Fudge Sauce from A Dash of Sanity

And now, onto the drinks...

Bacon S'mores Cocktail
2 strips bacon
1 graham cracker, crushed
1 oz vanilla vodka
1/2 oz creme de cacao
1/2 oz Torani toasted marshmallow syrup
optional: 1/2 oz bacon flavored vodka
Torani caramel chocolate sauce

-Prepare the glass: carefully line the rim with the chocolate sauce, then dip into the crushed graham cracker. Drizzle sauce in glass, set aside.

-In a cocktail shaker filled with ice, pour in the liquid ingredients. Crumble in one strip of bacon and 1 tsp or so of the cracker crumbs. Shake well, then strain into the glass.

-Garnish with other bacon slice.


  1. If you don't already have a bottle of marshmallow vodka, you need to get some. Right now. cocktail

  2. I got this bartending supplies because I love Vremi products, and they have set the standard again! Some of the parts of this set are pretty much what you would expect in a cocktail shaker set... This shaker has a rubber ring that provides a seal for shaking! And the way it fits, the top inside the shaker, I don't end up with drips on the counter or table when making my drinks!

  3. Wow it is something unusual! Apéritif and digestif two in one. Very interesting recipe, thank you for the idea! For a party is what you need. I love your blog, there are so many tasty and interesting!


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